The quinces used in the production of the jars come exclusively from organic farming. The fruit is carefully pitted and cleaned. The syrup is made by combining natural fruit juice with honey and sugar. No preservatives are added to them.
quince 52%, sugar, honey 18%.
Use it with:
Ideal for tea, drinks, desserts.
Nutrition value in 100g of product:
energy value: 958kJ/ 229kcal, fat: 0g, including saturated fatty acids:0g, carbohydrates:56g, including sugars:55g, protein:<0.5g, salt:0g
suitable for vegetarians